MENU

Our delicious menu for our opening weekend is as follows:
 

to start:
Mezze Plates (shared grazing plates - Veg & Vegan available)

MAINS:
Our soon-to-be-famous 3-Fish Pot-Pie 
Nona's legendary Chicken/ricotta Lasagne
Boerewors (South African Sausage) + mash
Our irresistible vegan-friendly mushroom/vegie pot pie

DESSERTS:
two delicous desserts-of-the-week to choose from!
preorder only:
One dozen fresh oysters available with dinner-show tickets!

Entree/main/desserts available as a 3-course set meal with show tickets, or a la carte in the bar area!